ABV 5.4%

Quake is our hazy pale ale that is fermented with a strain of the centuries old Norwegian Kveik yeast (pronounced similarly to Quake) . This beer features expressive yeast character, solid bitterness and a dry finish. This batch uses Nelson Sauvin hops from New Zealand. These hops are known for having a distinct and complex flavour profile with tropical fruit and black pepper notes.

Malt: Ale, Wheat
Other Grains: Rolled Wheat, Rolled Oats
Hops: Nelson Sauvin
Yeast: Voss Kveik