Bring a burst of natural fruit flavor to your tap with our Pomegranate & Grape Kombucha — a refreshing, vibrant blend of tart pomegranate and sweet, juicy grapes. Crafted with care, this kombucha is brewed organically and fermented slowly over 6–8 weeks to develop deep, rich flavors and natural effervescence, without the need for added carbonated water or concentrate.
We take pride in creating a pure, authentic kombucha. With no processed sweeteners like stevia or erythritol, our brew is naturally low in sugar and free from preservatives, artificial colorings, or unnecessary additives. Raw and alive with friendly yeast and beneficial bacteria, it’s a gut-friendly, probiotic-packed drink that supports digestive health and well-being.
Gluten-free, vegan, and always made with organic ingredients, Pomegranate & Grape Kombucha is a wholesome and refreshing addition to any tap list, offering your customers a vibrant, naturally effervescent beverage that’s as good for the body as it is for the taste buds.