Kombucha Me – Masala Chai 10L
Brewed with Australian native herbs & spices for a great Aussie Chai kombucha.
We brew our Masala chai with: Ceylon cinnamon, ginger root, anise myrtle, cardamom, vanilla beans and
Tasmanian pepper berries.
- No processed sweeteners (no stevia or erythritol)
- Longer ferment (6-8 weeks)
- Handcrafted and brewed organically
- Pure authentic kombucha without added carbonated water (not made from
- No colourings
- No flavourings
- No preservatives
- Raw – living friendly yeast and bacteria
- Low in sugar
- Gluten free
4hrs (check kegging times)